International Scientific Conferences, Fests, Exhibition and Cultural Tours to discover the Culture, Civilization, History, Society, Gastronomy, Touristic Sites of Anatolian Lands
International
Anatolian Olive Conference
March 9-10, 2022
Online and Face to face participation
CALL FOR PAPERS
The main objective of the Congress is to gain a better insight into the present resource situation and utilization status of olive of the region and world, their potential and the problems and issues to be addressed for their sustainable development, to identify and propose priorities for action at various levels to support such sustainable development.
The main findings of the congress will be published in Abtract Book and chaptered book (full texts)
The congress is designed to allow maximum interaction among participants to facilitate the exchange of experiences from their respective countries.
SCOPE OF THE CONGRESS
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Standards and regulations, quality control, supply and marketing, economics
Important Dates
Abstract Submission Deadline - February 20, 2022
Program Announcement - February 25, 2022
Congress Dates- March 9-10, 2022
Deadline for submission of the texts for chapterede book - March 5, 2022
Publication of Abstracts Book- March 12, 2022
Publication of Chaptered Book - March 25, 2022
Registration & Participation
This conference is free of charge
- Free participation
- Free presentation
- Free participation certificates
- Free publication
Discover Anatolia SUPPORTS SCIENTISTS
The committee has decided to meet registration fees of all scientists/ researchers whose abstracts have been accepted by the Review Committee of IACON 2022. Please enter your abstracts until the deadline info@discoveranatolia.org and also send your photograph by email.
Abstract Submission
You must apply to our congress by sending an abstract. Your abstracts must be in the 400-500 word range. Full text should be at least 5 pages and APA style source format should be used. You must send your abstract in word / doc format to info@discoveranatolia.org until February 20, 2022 at the latest.
ATTENTION
It is mandatory to include ORCID NO, mobile phone number, and an English abstract into your abstract.
For Full Text Example PLEASE CLICK
GUIDELINES
Abstract/ Full Text Guidelines
- Times New Roman, 12 pt. (Article title, names of authors, institutions, e-mail addresses, abstract and all keywords should be in 12 pt. For parts such as graphics, tables, the author's font size can be determined by the author in the most appropriate way)
- Give the line spacing 1.25
- Do not indent at the beginning of the paragraph from the left.
- MAIN titles should be written in CAPITAL letters and bold
- Your full texts must be at least 5 pages.
- SUMMARY, INTRODUCTION, RESEARCH AND FINDINGS, CONCLUSION and REFERENCES sections should be shown under separate headings in your full texts.
Send your questions and suggestions about the congress to the email address info@discoveranatolia.org
ORGANIZATION COMMITTEE
Prof. Dr. Osman Erkmen
Gaziantep University, Faculty of Microbiology
Prof. Dr. Fatih Duman
Erciyes University, Department of Biology
Prof. Cristobal Noe Aguilar
Universidad Autónoma de Coahuila, México
Prof. Dr. Hülya Çiçek
Gaziantep UniversityFaculty of Medicine, Department of Medical Biochemistry
Dr. Sonja GVOZDENAC
Institute of Field and Vegetable Crops, Serbia
VIGNESH K
Department of Plant Pathology, Annamalai university
SCIENCE COMMITTEE
Prof. Dr. Hülya Çiçek
Gaziantep UniversityFaculty of Medicine, Department of Medical Biochemistry
Prof. Dr. Abdelmajid HADDIOUI
Plant Genetics & Biotechnology, University of Sultan Moulay Slimane, Beni Mellal, Morocco
Dr. Debasish Hota
Depatrment of Pharmacology, Depatrment of Pharmacology, AIIMS, Bhubaneswar
Dr. OGIDI, Clement Olusola
Department of Biological Sciences, Department of Biological Sciences, Kings University, Odeomu, Osun State, Nigeria
Dr. Mushtaq Ahmad Lone
Assistant Professor Statistics, University of Agricultural Sciences & Technology of Kashmir
Prof. Dr. Tarek Zaki Hassen Ali Fouda
Professor of power and farm machinery Faculty of agriculture Tanta university Egypt
Dr. Hafiz M. Rizwan
Faculty of Veterinary Science
Faculty of Veterinary Science, University of Agriculture, Faislabad, Pakistan
Dr. GHANSHYAM BARMAN
Department C G Patel Institute of Technology, Uka Tarsadia University
Dr. A.Vijayalakshmi
Science & Humanities (Chemistry), R.M.K. Engineering College
Dr. Afrooz Alimohamadi
Department of Agriculture and Environmental Sciences
University of Payame Noor, Iran, Tehran
Dr. Milena POPOV
Faculty of Agriculture, Assistant professor in Herbology
Faculty of Agriculture, Department of Plant and Environmental protection, Serbia
Dr. Sonja GVOZDENAC
Institute of Field and Vegetable Crops, Serbia
Assoc. Prof. Vojislava Bursic
Associate Professor, Phytopharmacy, nstitute of Field and Vegetable Crops,
Sunflower department, Novi Sad, Serbia
Ass. Prof Abdelouahed HAJJAJI
Biochemistry and food sciences, Ass. Prof of biochemistry and food sciences
Sultan Moulay Slimane University (SMSU), Polydisciplinary Faculty of Beni Mellal,
Department of Biology, Beni Mellal, Morocco
Assistant Profesor Dušan Marinković
Phytopharmacy, Associate Professor of Phytopharamcy, Faculty of Agriculture
Department for Environmental and Plant protection Serbia, University of Novi Sad
Prof. Cristobal Noe Aguilar
Universidad Autónoma de Coahuila, México
Dr. Ali Mehrabi
Food Hygiene and Safety Department, School of Health, Qazvin University of Medical sciences, Qazvin, Iran